Ww 6 Points - Peanut Flavored Ginger Beef With Vegetables

Ww 6 Points - Peanut Flavored Ginger Beef With Vegetables


1. In small bowl, mix soy sauce, peanut butter, pepper flakes, and 1/4 cup water. Set aside.

2. Place large nonstick skillet with lid over high heat until drop of water sizzles.

3. Heat 2 tsp oil.

4. Stir-fry steak until browned, about 2 minute.

5. Add ginger, and cook, stirring, 2 min longer.

6. Transfer to a bowl and keep warm.

7. In skillet, heat remaining tsp of oil.

8. Stir-fry carrots 1 min, add broccoli and garlic, stir-fry 1 min longer.

9. Add 1-2 tbsp water, simmer, covered, until veggies are tender-crisp, about 1 minute.

10. Return steak and ginger to skillet, add peanut butter mixture and stir-fry until heated through.

11. Remove from heat, stir in cilantro, and serve.

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Nutrition

Ingredients