1. Mix sweetener with 3/4 cup water. 2. Mix gelatin with remaining water in saucepan. 3. Let stand 2 minutes. 4. Heat until gelatin in dissolved; remove from heat. 5. Use blender to process all together, may have to do this in batches. 6. Put into 3oz paper cups, insert popsicle sticks. 7. Freeze. ---------------------------------------------------------------------------
Nutrition
Ingredients