Zanzibari Chutney (Part Of Zanzibari Pulao-Pilaf)

Zanzibari Chutney (Part Of Zanzibari Pulao-Pilaf)


1. Blend everything together & make a puree. Your chutney is ready.

2. Enjoy it with Zanzabari Pulao & Fish along with sliced cucumbers, carrots, onions & a cold glass of tang :).

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Nutrition

Ingredients