Zesty Italian Shrimp

1. Combine shrimp, dressing and sliced onon in a medium container.

2. Chill at least 4 hours or overnight.

3. Serve and enjoy.

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Nutrient	Quantity
Total fats	2.422 g
Protein	92.3302 g
Carbohydrates	10.274 g
Energy	429.3342 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0135 g
Water	453.6618 g
Aspartic acid	0.1001 g
Calcium, Ca	315.434 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0181 g
Lutein + zeaxanthin	4.4 g
Fiber, total dietary	1.87 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0091 g
Fatty acids, total saturated 22:0	0.0136 g
Carotene, beta	1.1 g
Niacin	0.1276 mg
Fatty acids, total trans-polyenoic	0.0045 g
Arginine	0.1144 g
Riboflavin	0.0297 mg
Fatty acids, total trans-polyenoic 22:4	0.0045 g
Fatty acids, total polyunsaturated 15:0	0.0045 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0091 g
Fatty acids, total saturated 20:1	0.0091 g
Glutamic acid	0.2838 g
Sodium, Na	543.8679 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0136 g
Total lipid (fat)	2.422 g
Manganese, Mn	0.2915 mg
Fructose	1.419 g
Proline	0.0132 g
Fatty acids, total saturated 16:0	0.2731 g
Fatty acids, total polyunsaturated 16:1 t	0.0045 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.1405 g
Sucrose	1.089 g
Choline, total	6.71 mg
Fatty acids, total polyunsaturated 18:1 t	0.0091 g
Sugars, total	4.664 g
Serine	0.0231 g
Fatty acids, total saturated 18:0	0.1721 g
Fatty acids, total saturated 20:4 undifferentiated	0.0544 g
Vitamin B-6	0.132 mg
Selenium, Se	0.55 g
Ash	5.961 g
Fatty acids, total saturated 18:1 undifferentiated	0.1866 g
Pantothenic acid	0.1353 mg
Phenylalanine	0.0275 g
Copper, Cu	1.8154 mg
Betaine	0.11 mg
Thiamin	0.0506 mg
Methionine	0.0022 g
Iron, Fe	2.5883 mg
Carbohydrate, by difference	10.274 g
Phosphorus, P	1002.0355 mg
Folate, total	20.9 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.136 g
Alanine	0.0231 g
Cholesterol	729.8683 mg
Valine	0.0231 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0091 g
Fatty acids, total saturated 18:2 undifferentiated	0.1594 g
Glycine	0.0275 g
Glucose (dextrose)	2.167 g
Fatty acids, total saturated 14:0	0.0089 g
Zinc, Zn	6.2617 mg
Isoleucine	0.0154 g
Fatty acids, total polyunsaturated	0.7078 g
Leucine	0.0275 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0045 g
Tocotrienol, alpha	0.044 mg
Vitamin A, IU	2.2 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0091 g
Folate, DFE	20.9 g
Tryptophan	0.0154 g
Vitamin C, total ascorbic acid	8.14 mg
Phytosterols	16.5 mg
Fatty acids, total polyunsaturated 16:1 c	0.0091 g
Fatty acids, total polyunsaturated 18:1 c	0.1632 g
Fatty acids, total saturated 20:0	0.0091 g
Tyrosine	0.0154 g
Vitamin K (phylloquinone)	0.44 g
Fatty acids, total saturated	0.5041 g
Histidine	0.0154 g
Fatty acids, total monounsaturated	0.4042 g
Threonine	0.0231 g
Folate, food	20.9 g
Fatty acids, total polyunsaturated 17:0	0.0181 g
Vitamin E (alpha-tocopherol)	0.022 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.1405 g
Fatty acids, total trans	0.0181 g
Fatty acids, total trans-monoenoic	0.0136 g
Magnesium, Mg	169.667 mg
Lysine	0.0429 g
Potassium, K	1357.4027 mg
Cystine	0.0044 g
Fluoride, F	1.21 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Onion	1	44	10.274	0.11
shrimp	1 lb	385.3342	0	2.312
italian dressing	1 bottle	0	0	0