Zippy Chicken Tacos

1. Combine tomato sauce, chili lime seasoning, seasoning salt, and vinegar in a large skillet.

2. Add chicken, onion, and bell pepper. Cook over medium heat till pepper and onion are crisp-tender, about 5 minutes.

3. Spoon chicken mixture into warm tortillas. Top with yogurt and cilantro.

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Nutrient	Quantity
Total fats	67.2995 g
Protein	83.89 g
Carbohydrates	7.2882 g
Energy	1004.9262 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.5921 g
Water	419.4231 g
Aspartic acid	7.5029 g
Calcium, Ca	69.5428 mg
Lutein + zeaxanthin	2.8 g
Fiber, total dietary	1.19 g
Carotene, beta	0.7 g
Niacin	30.1781 mg
Vitamin A, RAE	1051.7357 g
Arginine	5.3405 g
Riboflavin	0.8621 mg
Fatty acids, total saturated 20:1	0.68 g
Glutamic acid	12.3118 g
Sodium, Na	324.9021 mg
Fatty acids, total saturated 16:1 undifferentiated	3.7173 g
Total lipid (fat)	67.2995 g
Manganese, Mn	0.2492 mg
Fructose	0.903 g
Proline	4.1519 g
Fatty acids, total saturated 16:0	13.9865 g
Sucrose	0.693 g
Choline, total	4.27 mg
Sugars, total	2.968 g
Serine	3.0067 g
Fatty acids, total saturated 18:0	3.9468 g
Fatty acids, total saturated 20:4 undifferentiated	0.4533 g
Vitamin B-6	1.6253 mg
Selenium, Se	53.8435 g
Ash	3.973 g
Fatty acids, total saturated 18:1 undifferentiated	22.8118 g
Pantothenic acid	4.9458 mg
Phenylalanine	3.2724 g
Copper, Cu	0.3234 mg
Betaine	0.07 mg
Thiamin	0.3087 mg
Retinol	1051.7357 g
Methionine	2.1865 g
Iron, Fe	6.3539 mg
Carbohydrate, by difference	7.2882 g
Phosphorus, P	700.5362 mg
Folate, total	149.3003 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0453 g
Alanine	4.8563 g
Cholesterol	408.0009 mg
Valine	4.063 g
Fatty acids, total saturated 18:2 undifferentiated	12.8385 g
Glycine	5.5482 g
Glucose (dextrose)	1.379 g
Fatty acids, total saturated 14:0	0.5468 g
Zinc, Zn	6.8462 mg
Isoleucine	4.117 g
Fatty acids, total saturated 12:0	0.0907 g
Fatty acids, total polyunsaturated	14.4733 g
Leucine	6.074 g
Tocotrienol, alpha	0.028 mg
Vitamin A, IU	3496.6079 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0453 g
Folate, DFE	149.3003 g
Tryptophan	0.9301 g
Vitamin C, total ascorbic acid	17.2647 mg
Phytosterols	10.5 mg
Tyrosine	2.6663 g
Vitamin B-12	5.032 g
Vitamin K (phylloquinone)	0.28 g
Fatty acids, total saturated	19.2508 g
Histidine	2.3943 g
Fatty acids, total monounsaturated	27.5718 g
Threonine	3.46 g
Folate, food	149.3003 g
Vitamin E (alpha-tocopherol)	0.014 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.136 g
Magnesium, Mg	100.0509 mg
Lysine	6.6913 g
Potassium, K	982.2459 mg
Cystine	1.118 g
Fluoride, F	0.77 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Chicken	1 lb	965.6022	0.5893	67.2295
Onion	1	28	6.538	0.07
Yellow bell pepper	1	0	0	0
Tomato Sauce	1 can	0	0	0
plain yogurt	4 tablespoons	0	0	0
cilantro	0	0	0	0
red wine vinegar	4 tablespoons	11.324	0.1609	0
seasoning salt	0.5 teaspoon	0	0	0
wheat tortilla	8	0	0	0
chili lime seasoning	1 tablespoon	0	0	0