Zucchini &Amp; Beef Italiano

Zucchini &Amp; Beef Italiano


1. Preheat oven to 350 degrees Sauté ground sirloin& onion in skillet until the meat is finely crumbled& browned& onion is tender.

2. Drain off& discard grease.

3. Stir in next 6 ingredients.

4. Cover& simmer for 1 hour, stirring occasionally.

5. Meanwhile, wash zucchini& trim off ends.

6. Cook zucchini whole in boiling, salted water for 3-4 minutes, or until crisp-tender.

7. Drain& cool.

8. *Cutthe zucchini in half lengthwise.

9. Arrange zucchini in a single layer, cut side up, in a buttered shallow baking dish.

10. Pour sauce over zucchini and top with mozzarella& bake for 45 minutes.

11. Sprinkle with freshly ground Parmesan cheese& serve.

12. *Note: may also cut zucchini in rounds.

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Nutrition

Ingredients