1. Combine rice, zucchini, onion, parsley, egg, panko flakes and corn in a large bowl, stir with a wooden spoon to mix well. 2. Shape into patties (I usually get about 14 patties from this.). 3. Heat oil in a large frying pan, once quite hot, but not smoking, add patties in batches and cook until browned on both sides and heated through. Drain on absorbent paper. I served mine with a dollop of corn relish and cream. Recipe follows. 4. To Serve: Place salad some salad greens on a plate, arrange patties on this and top with relish if desired. 5. Corn Relish and Cream. 6. I think this relish is quite delicious and goes great with the patties, I can't get corn relish where I am so I make my own. I am not sure how using a jar of store bought will adjust the taste, (as this is what I have listed for the recipe.) but I am sure it will still taste great. 7. Combine all ingredients in a bowl. That's it easy peasy, This makes about 2 cups. ---------------------------------------------------------------------------
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