1. In a large bowl, stir together flour, baking powder, cumin, sugar, salt, and pepper. 2. In a small bowl, whisk together eggs, milk, and butter. Whisk wet ingredients into dry ingredients. Stir in zucchini, corn, and cheese; mix well. 3. Warm oil in a cast iron skillet over medium-high heat. Drop batter by the tablespoonful into hot oil. Fry until crisp and brown, turning once with tongs. Remove to paper towels. ---------------------------------------------------------------------------
Nutrition
Ingredients
