Zucchini Pancakes (Kolokythia Krokettes)

Zucchini Pancakes (Kolokythia Krokettes)


1. Mix zucchin with salt and let stand for 1 hour. Squeeze moisture from zucchini.

2. Beat eggs; add zucchini, cheese, mint, flour and pepper to taste.

3. Fry in butter, 1 tbsp batter at a time (small cakes), turning to brown both sides.

4. Enjoy!

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Nutrition

Ingredients