1. Start garlic in cold pan coated with olive oil. Cook 30 secs over medium heat, then add the onions. Cook 3 minutes until onions are tender. 2. Add tomatoes and water. Break up tomatoes with a potato masher. Simmer covered 10 minutes. 3. Add basil, pepper, capers, parsley and olives. Cook covered 10 minutes. 4. Add cod and cook covered 20 minutes or until fish is cooked through. 5. Serve with Italian bread. ---------------------------------------------------------------------------
Nutrition
Ingredients
