Zuppa Italiano

Zuppa Italiano


1. Heat oil in a large, heavy stew pot on medium heat.

2. Add onion and cook til soft.

3. Add carrots, celery & garlic. Cook for about 3 minutes.

4. Remove veggies from the pot to a bowl & set aside.

5. Add sausage to the pot. Crumble and cook till brown. Drain off grease.

6. Add sausage & veggies back to the pot.

7. Add oregano, basil, pepper flakes & salt. Stir to coat well with spices.

8. Add tomatoes, tomato sauce, broth and beans.

9. Bring to a boil. Reduce heat & simmer for about an hour.

10. Add the tortellini and simmer for 10-15 minutes or till tortellini is done.

11. Serve with parsley and parmesan cheese sprinkled on top.

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Nutrition

Ingredients