100% ATTA PIZZA in Kadhai Recipe - Healthy Wheat Pizza Without Oven , No Yeast - CookingShooking | Yaman Agarwal

Hey guys, let's together make Atta Pizza at home today without oven, this recipe is made in a kadhai, and the result is absolutely fantastic. Homemade Pizzas were never so good!

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Ingredients:
Atta (Gehu / Whole Wheat) - 130g / 1 cup
Salt - 1 tsp
Baking soda - ⅛ tsp
Baking Powder - 1/2 tsp
Sugar - 1 tbsp
Dahi - to make the dough
Oil - 1 tbsp

Salt - 200g (to bake in kadhai)
Butter / Oil - to grease tray / plate
Red Chilli Sauce - 1 tbsp
Pizza Sauce - 1 tbsp
Cheese - 100g (for 2 pizza)
Selected Toppings - as per your choice (i used capsicum, onion, yellow corn, olives)
Butter - 1 tbsp (to apply on crust)
Pizza Herbs - before serving to garnish


Kitchen Products I use:
Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq
Kitchen Weight Scale - https://amzn.to/2ug3G65
Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast - https://amzn.to/2KZSkdn (small pack)
Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches)
Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC
Good NonStick Pan - https://amzn.to/2zl0hsa
Whipping Cream - https://amzn.to/2ugPB8m
Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough)
Microwave - https://amzn.to/2ubhHmn (not good)

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