13 Chinese Sauces You NEED in Your Kitchen | Strictly Dumpling

Here are some awesome sauces you need to make some great Asian or Chinese food.

WARNING!!! These sauces are SUPER expensive online so I recommend everyone to buy it in stores if possible.

Light Soy Sauce: Buy at any local supermarket
Dark Soy Sauce: http://amzn.to/1PMrZhW
Sesame Oil: http://amzn.to/1MNd1lL
Chinese Black Vinegar: http://amzn.to/1LVHEJj
Hoisin Sauce: http://amzn.to/1R7a57i
Chinese Cooking Wine: http://amzn.to/2qDZom3
Oyster Sauce: http://amzn.to/1MdDQ23
Shacha Sauce: http://amzn.to/1MkFULK
Broadbean Paste: http://amzn.to/1S4OLQL
Fermented Tofu: Way too expensive online
Sesame Paste: http://amzn.to/1S4P65Q
Blackbean Sauce: http://amzn.to/206nUZR
Hot Oil: Make at home

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