This 1938 Golden Spice Cake Recipe - is a winner. It creates a nice moist snack cake for just about any occasion. Feel free to tweak the spices to suit your palate.
Ingredients:
2 ¼ cups sifted cake flour
1 tsp baking soda
½ tsp ground cloves
½ tsp ground cinnamon
½ tsp salt
¼ tsp ground nutmeg
½ cup butter, softened
1 cup sugar
1 egg
1 Tbsp molasses
1 cup cultured buttermilk

Method:
Preheat oven to 350ºF
Mix together the dry ingredients: flour, cloves, cinnamon, nutmeg, soda and salt.
Cream the butter and sugar.
Beat in the egg, and then the molasses.
Add some of the flour, then some of the milk; alternating between.
Scrape into a greased 8x8” cake pan and bake for 45-50 minutes.


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