7 Simple & Delicious Kheer Recipes | Phirni | How To Make Kheer| Jaggery Desserts| Sweets & Desserts | She Cooks

7 Simple & Delicious Kheer Recipes | Phirni | How To Make Kheer| Jaggery Desserts| Sweets & Desserts

7 Simple & Delicious Kheer Recipes
Recipe 1: Kheer
Ingredients
60 grams Basmati Rice
1 litre Milk
200 grams Sugar
1/4 teaspoon Cardamom Powder
Pistachio, chopped
Almonds, chopped
Rose Petals, dried
Saffron Threads

Recipe 2: Poha Kheer
Ingredients
1/2 cup Jaggery
4 tablespoon Water
2 tablespoon Ghee
2 tablespoon Cashew Nuts
1 tablespoon Raisins
1/2 cup Thick Poha
2 cups Milk
Salt, a pinch
1/4 teaspoon Cardamom Powder

Recipe 3: Ragi Kheer
Ingredients
1 tablespoon Ghee
1/2 tablespoon Cashew Nuts, chopped
1/2 tablespoon Almonds, chopped
1-1/2 tablespoon Ragi Flour
1-1/2 cup Milk, hot
1/2 cup Water
3 tablespoon Jaggery
1/8 teaspoon Cardamom Powder
4-5 Saffron Strands

Recipe 4: Sooji Kheer
Ingredients
1 tablespoon Ghee
1/2 tablespoon Cashew Nuts
1/2 tablespoon Raisins
1/2 tablespoon Chironji Seeds
3 tablespoon Sooji
750 ml Milk
4 tablespoon Jaggery
1/8 teaspoon Cardamom Powder

Recipe 5: Oats Kheer
Ingredients
1 teaspoon Desi Ghee
1 tablespoon Cashew Nuts
1 tablespoon Raisins
1/4 cup Carrot, grated
250 ml Milk
4 tablespoon Oats
1/4 teaspoon Jaggery

Recipe 6: Semiya Payasam
Ingredients
250 ml Water
800 ml Milk
25 grams Sago
100 grams Vermicelli, roasted
50 grams Sugar
200 ml Condensed Milk
1 tablespoon Ghee
10 Cashew Nuts
10 Raisins
4 Green Cardamom, crushed

Recipe 7: Brown Rice Kheer
Ingredients
500 ml Milk
2 Cardamom, crushed
1/4 cup Brown Rice
2 tablespoon Powdered Jaggery
Dry Fruits, roasted

Thank you for watching this recipe video! Please like, and subscribe to my channel!

Like us on
Facebook – https://www.facebook.com/shecooksNbakes/
Twitter – https://twitter.com/SheCooksnBakes
Pinterest – https://in.pinterest.com/shecooksNbakes/pins/
YouTube - https://www.youtube.com/shecooks

Music Credit: https://elements.envato.com

#KheerRecipes
#PhirniRecipe
#JaggeryDesserts
Share this Post:

Related Posts: