Aloo Jeera (Potatoes with Cumin) Recipe by Manjula, Indian Vegetarian Gourmet | Manjula's Kitchen

View full recipe at http://www.manjulaskitchen.com/aloo-jeera-potatoes-with-cumin-seeds/

Learn how to make Aloo Jeera (Potatoes with Cumin) Recipe by Manjula

Ingredients
5 medium size potatoes boiled peeled and cut into bite size cubes, this will make about 4 cups of cubes potatoes
2 tablespoons oil
1-1/2 teaspoon cumin seeds (jeera)
1/8 teaspoon asafetida (hing)
1 tablespoon ginger thinly sliced
2 green chilies seeded and sliced length wise
1-1/2 teaspoon crushed coriander (dhania)
1/4 teaspoon turmeric (haldi)
1/4 teaspoon red chili powder
1 teaspoon salt adjust to taste
1 teaspoon mango powder (amchoor)
2 tablespoon chopped cilantro (hara dhania) to garnish
Cuisine - Indian
Course - Side Dish
Dish - Side Dish
Prep Time - 5 mins
Cook Time - 10 mins
Total Time - 15 mins
Servings - 4 people
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