Aloo Pakora

Aloo Pakora is a savory delight! These crispy potato fritters are made with sliced potatoes dipped in an earthy, spiced gram flour batter and fried until golden. They taste best when they're served warm and fresh!

https://pipingpotcurry.com/aloo-pakora/

INGREDIENTS
2 Potato thinly sliced, 300 grams
Oil for deep frying
Spices for Potato
teaspoon Salt adjust to taste
teaspoon Kashmiri red chili powder adjust to taste
teaspoon Cumin Powder
teaspoon Chaat Masala
For Batter
1 cup Besan 120 grams
tsp Salt
teaspoon Coriander powder (Dhaniya powder)
teaspoon Kashmiri red chili powder adjust to taste
teaspoon Cumin powder
teaspoon Chaat masala
cup Water plus more as needed to make the batter
For serving
teaspoon Chaat Masala optional
Mint Cilantro Chutney
Tamarind Chutney

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