Ginger garlic paste | Tomato Puree | kitchen Tips | Kitchen HacksPerfect Home. Perfect Home Kitchen and Gardenkitchen Tips are useful to cook Indian food faster .Here are some Indian cooking tips that save your time,when you are super busy. Sometimes Indian Cooking time-consuming .Morning time super busy ,these simple changes will help you for everyday cooking ..you can save your time and energy..All most every Indian cooking ,we use ginger garlic paste, tomato purée, dry masalas..If you follow my cooking tips,dear friends trust me you can save your lots of time..Ingredients-1- Crushed ginger garlic Ginger-200gmGarlic-200gmOil -1 Tbsp Salt-1tsp2-Ginger garlic pasteGinger-200gmGarlic-200gmOil-2 Tbsp Salt-1 tsp3- green chilli pasteGreen chilli-150gmOil-1TbspSalt-1/2 tspTurmeric-1/2 tsp4-Dry masalaCoriander seed -2TbspCumin-2 TbspBlack cardamom- 6-7Green cardamom-10-12Cloves-5-6Peppercorns-1/2tsp5-Coriander mint cubeCoriander-200 gmMint -200gmGinger-1 Tbsp Salt-1/2 tsp6-Tomato cubeTomato-2 kgOil-1 tbspSalt-1 tspTurmeric-1 tsp7-Frozen lauki ke kofteGrated lauki-1 and 1/2 cupBesan-1 cupAjwain-1 tspTurmeric-1/2 tspSalt-1 tspCoriander leaves- 1/2 cup chopped Green chilli-1 chopped Important Note