Badam Halwa is a classic rich and luscious Indian dessert made with just 4 main ingredients of almonds, milk, sugar, ghee, and laced with cardamom and saffron. This Badam Halwa is put together quickly in less than 25 minutes using almond flour. It's the ideal dessert for any celebration or festival!https://pipingpotcurry.com/badam-halwa-with-almond-flour/INGREDIENTS 1 tablespoon Whole Milk 1 pinch Saffron (Kesar) cup Ghee divided, melted 1 cup Almond Flour 1 cup Whole Milk cup Granulated White Sugar use 75 grams for a less sweeter halwa teaspoon Cardamom powder (Elaichi) 2 tablespoon Almonds or Pistachios slivered, to garnishLike, comment and share! Be sure to subscribe for more free recipes. If you make this recipe, tag us on Instagram or Facebook #pipingpotcurry. We love to hear about and see your success stories! Instagram - https://www.instagram.com/pipingpotcurryFacebook - https://www.facebook.com/pipingpotcurryPinterest - https://www.pinterest.com/pipingpotcurry/Join our Facebook Group to ask questions, share recipes, and more - https://www.facebook.com/groups/pipingpotrecipes/