Badam Pista Ghari Video Recipe | Surti Ghari for Chandi Padva Festival Celebration | Bhavna's Kitchen & Living

Detail recipe at http://bhavnaskitchen.com/surti-ghari-sweet/
Ghari is a very rich sweet prepared during Chandi Padva Festival in Surat, Gujarat. To all those who like making Gujarati homemade sweets or mithai will really find this recipe useful.
INGREDIENTS:

FOR THE LAYER: Maida- 1 cup, Melted ghee- 2 tbsp , Milk as per req.

FOR THE FILLING: crushed pistachio- 1 cup, crushed badam- 1 cup, mava or khoya- 2 cups(I used 2 cups Milk Powder with 1 cup Heavy cream), rava- 1 tb sp, besan- 2 tb sp, cardamom powder- 1 t sp, saffron- a pinch soaked in 1 t sp milk, Sugar – 3/4 cup or as req.

To Fry: 11/2 cup Oil + 1/4 cup Ghee (Only oil or ghee can be used)

FOR Glaze: Ghee- 1/3 cup(about 6 tbsp), powder sugar- 3/4 cup

More recipes at http://www.bhavnaskitchen.com
E-store: http://astore.amazon.com/indian0c-20
Topics @ http://www.desiviva.com
Download Bhavna's Kitchen apps for Android, iPhone and iPad
FACEBOOK http://www.facebook.com/superveggiedelight
TWITTER http://www.twitter.com/bhavnaskitchen
INSTAGRAM https://www.instagram.com/bhavnaskitchen/
PINTEREST https://www.pinterest.com/bhavnaskitchen #bhavnaskitchen
#bhavnasrecipes
#gardeningwithbhavna
#bhavnatravels
#bhavnaskitchen&living