Baked Potato Wedges By Himanshu | India Food Network

Potatoes go well as a side dish with a lot of main courses. watch as Himanshu bakes potato wedges to perfection with dried herbs and chillies with a hint of garlic and olive oil.
They are healthy can be made in a jiffy and require very basic ingredients.
So why wait, try this out now!

Ingredients

3-4 medium sized potatoes cut into wedges

8-10 garlic cloves

½ tsp of dried oregano

½ tsp of dried thyme

½ tsp of dried rosemary

½ tsp of chilli flakes

A tbsp of extra virgin olive oil

Salt and pepper as per taste


What happens when tanginess of cherry tomatoes meets the lovely flavor of onions? You get a delicious platter of caramelized onions and cherry tomato tart! Guess what? Himanshu from chefatlarge.in is here to guide you through this lovely recipe! And just to provide you a little background information, chefatlarge.in, one of India's largest online food networks,is a place where you can find best industry commentary on the Indian F&B industry. So, stay hooked!

Ingredients
200g of puffed pastry
1 cup of sliced onions
1 tbsp of butter
1 cup of diced cherry tomatoes
Few fresh basil leaves
2-3 minced garlic cloves
1 tbsp red wine vinegar
Olive oil for cooking
Salt and pepper as per taste

Learn how to make olive and sun dried tomato crostini here:
http://www.youtube.com/watch?v=8TS7rHULa9Q

Click here to know the recipe for onion crisps:
http://www.youtube.com/watch?v=ksH9Qq1maU0

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