Besan ke Ladoo Recipe | Traditional Indian Sweet Recipe for Festivals | Yaman Agarwal | CookingShooking

Let's sweeten our tastebuds with besan ke laddos.. Why shouldn't we? We have many reasons to make these beautiful laddos, be it our never ending festive season, or our revamped look or that just anytime crave.. That earthy-nutty flavor from slowly roasted Besan, with loads of ghee & a hint of cardamom.. Make it for Diwali, Holi, Raksha Bandhan, Ganesh Chaturthi or any occasion, Everyone will just love them! So make & share the love ♥♥

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