Best Brussels Sprouts Recipe

Do you think brussels sprouts suck? Think again.
If you hate brussels sprouts, then give this recipe a try --you might be surprised to find that they're AWESOME! (*although technically still Brussels sprouts).
Print the complete recipe at http://www.myfoodchannel.com/brussels-sprouts-recipe/
Give this Brussels sprouts dish a try and let me know what you think,
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ingredients:
1 lbs BRUSSELS SPROUTS
3-4 Tbsp OLIVE OIL
ONION (chopped)
4-5 cloves GARLIC (finely chopped)
1 LEMON zest and juice
cup WATER
SALT and PEPPER to taste

directions:
Wash 1 lbs sprouts. Cut off the ends and discard outer leaves. Slice sprouts into halves, or larger sprouts into 3rds.
Heat 3-4 Tbsp oil in a skillet on high heat--you want the skillet to be hot to sear the sprouts--and don't be shy with the olive oil.
Add sprouts.
They should start to sizzle and pop right away. Let set before stirring to get a seared edge. Turn sprouts and continue to sear.
After 4-5 minutes, stir in onion and garlic and continue to cook on high to med. high heat, searing and turning another 3-4 minutes.
Then reduce heat to medium and add water. Add seasoning.
Stir, cover, and let cook 4-5 minutes.
Then turn off heat, stir in lemon zest and lemon juice, and serve.
Enjoy!