Best MOIST CHOCOLATE CAKE Turkish Islak Kek

The super moist chocolate cake you can make from scratch! Here is the easiest, fudgy cake recipe with a rich and simple chocolate sauce. It is a very famous cake in Turkey; we call it "Islak Kek" which means wet cake. And the best thing is; it is so easy even a 10-year-old kid can make it.
Ingredients For Moist Chocolate Cake "Islak Kek"
4 large eggs (at room temperature)
3/4 cup sugar
200ml cup milk
200ml vegetable oil
20gr. baking powder
1 tsp vanilla
3 heaped tbsp cocoa powder (50-60gr.)
1 cup + 3 tbsp flour (you can add 1 tbsp more if the batter is too runny)
For the chocolate sauce:
1+1/2 cup milk
100ml. vegetable oil
1/2 cup to 3/4 cup sugar
50gr. grated or chopped bittersweet chocolate (optional)
ground pistachio or unsweetened coconut flakes to garnish (optional)
50gr. cacao powder (about 2-3 tbsp) you can add less if you prefer
You might like these similar recipes:
Chocolate Pudding Supangle: https://www.youtube.com/watch?v=CzndflG_wXU
Easy Orange / Mandarin Chocolate Cake With Coffee Syrup: https://www.youtube.com/watch?v=SwdfpMVH5mU
Turkish Quick Bread Pogaca & Chocolate Cherry Cake: https://youtu.be/WoNbkEkR3pw
Turkish Trileche (Tres Leches) Cake - Milk Cake With Caramel Sauce: https://youtu.be/k4vwe8IWNeM
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