Today, let's see how to make a karnataka special recipe - bisi bele bath. Its perfect for either breakfast, dinner, or for lunch box for kids. It is important to use good quality lentils here, that is why Im using Tata Sampann toor dal which is unpolished and also high in protein.Check Out the Tata Sampann Unpolished Rangeshttps://www.flipkart.com/grocery/~cs-vl52fpqju3/pr?sid=73z&marketplace=GROCERY&collection-tab-name=TCPL&utm_source=youtube&utm_medium=CPC&utm_campaign=TCPL&utm_id=CPC&OCMPID=TCPL2408231012We take you on a culinary journey to explore the exquisite flavors of Bisibelebath, a traditional South Indian dish that will tantalize your taste buds. Prepare to be amazed as we delve into the rich history and intricacies of this delectable one-pot meal.Join us as we meticulously recreate the authentic recipe, using a perfect blend of lentils, rice, vegetables, and aromatic spices. Our professional chef will guide you step by step, ensuring that you achieve the perfect balance of flavors that make Bisibelebath so unique.Discover the secrets behind the harmonious combination of tanginess, spiciness, and a hint of sweetness that elevate this dish to a whole new level. As we unveil each layer of flavor, you'll learn how to infuse the right amount of tamarind, sambar powder, and ghee to achieve that truly authentic taste. @TATASampann @hyderabadiruchulu #BisiBeleBath#LunchboxRecipe#BisiBeleBhaatPowder#bisibelabath#sambarrice #TraditionalDelights#indiancuisine#AuthenticFlavors
