Pizza for dinner AND dessert? Bobby knows us too, too well.Subscribe ► http://foodtv.com/YouTubeGet the recipes ► https://foodtv.com/34QAgirhttps://foodtv.com/3elV3NQWelcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!Bobby Flay's Margherita PizzaRECIPE COURTESY OF BOBBY FLAYLevel: EasyTotal: 20 minPrep: 10 minCook: 10 minYield: 1 pizzaIngredients1 store-bought pizza doughOlive oil, for brushing and drizzlingKosher salt and freshly ground black pepper1 pound fresh mozzarella, sliced 1/4-inch thick3 Roma tomatoes, sliced 1/4-inch thickDirectionsPrepare the grill for direct and indirect cooking. Once the grill is hot (you can hold your hands an inch over the grates for no more than 2 seconds), stretch and shape the dough into a 12-inch round on a flat surface. Brush the top with oil, salt and pepper and toss on the grill, oil-side down. Cook until the bottom is golden brown, 1 minute. Check the bottom of the dough to see if it is getting browned. If it is on one part, but not the other, use a spatula or tongs to rotate the dough 90 degrees and cook for another minute. If it is still not beginning to brown, cover the grill and continue to cook a minute at a time until the bottom has browned evenly. (It should only take a couple minutes if you have a hot grill.) The top of the pizza dough will also start bubbling up with air pockets. Once the pizza dough has browned on the bottom, flip over and grill until golden brown and the dough is just firm, another minute or so. Remove to a sheet pan. Cover the grill so it retains the heat for the next step. Drizzle the top with more olive oil. Put the mozzarella and tomato slices on top and season with salt and pepper. Return the pizza to the grill on the sheet pan, cover the grill and cook for 3 or 4 minutes to melt the cheese. Remove from the grill and tear the basil leaves over the top. Slice and serve immediately.Bobby Flay's Dessert PizzaRECIPE COURTESY OF BOBBY FLAYLevel: EasyTotal: 20 minActive: 10 minYield: 1 pizzaIngredients1 store-bought pizza doughCanola oil, for brushing1 1/2 cups mascarpone cheese2 tablespoons honey2 plums, cut in wedges and grilled1 cup raspberries1 cup blackberriesConfectioners' sugar, for dustingDirectionsPrepare the grill for direct and indirect cooking.Once the grill is hot (you can hold your hands an inch over the grates for no more than 2 seconds), stretch and shape the dough into a 12-inch round on a flat surface. Brush the top with oil and toss on the grill, oil-side down. Cook until the bottom is golden brown, 1 minute. Check the bottom of the dough to see if it is getting browned. If it is on one part, but not the other, use a spatula or tongs to rotate the dough 90 degrees and cook for another minute. If it is still not beginning to brown, cover the grill and continue to cook a minute at a time until the bottom has browned evenly. (It should only take a couple minutes if you have a hot grill.) The top of the pizza dough will also start bubbling up with air pockets.Once the pizza dough has browned on the bottom, flip over and grill until golden brown and the dough is just firm, another minute or so. Remove to a sheet pan. Cover the grill so it retains the heat for the next step.Combine the mascarpone cheese and honey. Smear the mascarpone over the pizza and scatter the plum wedges and berries on top. Put the pizza on the sheet pan back on the grill, close the cover and cook just to warm the fruit, about 2 minutes. Dust with confectioners' sugar and serve immediately.Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.► FOOD NETWORK KITCHEN APP: http://foodtv.com/FNKApp ► WEBSITE: https://www.foodnetwork.com ► FULL EPISODES: https://watch.foodnetwork.com ► FACEBOOK: https://www.facebook.com/FoodNetwork ► INSTAGRAM: https://www.instagram.com/FoodNetwork ► TWITTER: https://twitter.com/FoodNetwork #BobbyFlaysMargheritaPizza #BobbyFlay #FoodNetwork #BobbyFlaysDessertPizzaBobby Flay Makes a Savory Pizza and Dessert Pizza | Food Networkhttps://youtu.be/GVvfXBoWEbw
