Learn How To Make Boiled Egg Bhurji Recipe from Chef, Traveller and Blogger Sonali Raut only on Ruchkar Mejwani. बटाट्याची कढी is an Upvas Recipe In Marathi can be made at home in a quick and easy method.Make Potato In Curd Gravy at home and share your experience with us in the comments section below.Ingredients:-2 tbsp. Oil2 tsp. Ginger-garlic paste2 Green chillies, chopped3 Onions, sliced1 tsp. Turmeric powder2 tsp. Red chilli powder1 tsp. Garam masala1 tsp. Coriander powderSalt, to taste4 Boiled eggs, choppedJuice of 1 lemonCoriander leavesMethod:-- In a pan heat oil and add ginger-garlic paste, green chillies, onions and cook covered with a lid for 10 minutes.- Once the onion is cooked, add turmeric powder, red chilli powder, garam masala, coriander powder, salt and mix well.- Now add the boiled eggs, lemon juice and stir lightly.- Finally, add coriander leaves and serve.Andyachi Bhaji is ready to eat! Host: Sonali RautCopyrights: REPLSubscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwaniFor Facebook Updates: https://www.facebook.com/RuchkarMejwaniTwitter: https://www.twitter.com/RuchkarMejwani