Bombay Masala Toast - Aloo Sandwich Veg Street Style with Imp. Chutney Recipe - CookingShooking | Yaman Agarwal

Bombay Masala Toast, or Veg Aloo Sandwich Recipe in Mumbai Street Style is what we're making together today!

Gas Toaster - https://amzn.to/2ODR5U1

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Ingredients:
Potato - 6
Water - to boil
For Chutney:
Coriander - 1 Bunch / 2 cups loosely filled
Mint Leaves - Handful
Green Chilli - 4
Lemon juice - 1 tsp
Garlic - 4-5
Dessicated Coconut - 3-4 tbsp (fresh can also be used)
Salt - to taste
Water - to grind

For Alu Masala
Oil - 2 tbsp
Mustard Seeds - 1 tsp
Curry Leaves - 1 sprig
Chopped Coriander - 2 tbsp
Haldi powder - ½ tsp
Ginger Garlic Paste - 1 tsp
Salt - to taste
Red Chilli Powder - 1 tsp
Lemon Juice - 1 tsp

For Sandwich -
Soft Butter - 50g (for 4 sandwiches)
Cucumber Slices - from one
Tomato - 3 Slices
Chat masala - 1 tbsp
Cheese slices - 4
Sandwich Bread - 8
Nylon Sev - to serve with


Kitchen Products I use:
Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq
Kitchen Weight Scale - https://amzn.to/2ug3G65
Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast - https://amzn.to/2KZSkdn (small pack)
Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches)
Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC
Good NonStick Pan - https://amzn.to/2zl0hsa
Whipping Cream - https://amzn.to/2ugPB8m
Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough)
Microwave - https://amzn.to/2ubhHmn (not good)

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