This episode is sponsored by The Botanist Islay Dry Gin: Wild, Foraged, Distilled. Order a bottle for home delivery on Drizly: https://bit.ly/TheBotanistGinDrizlyThis week on Basics, it's time to prepare for fall with some braised short ribs and a thyme-infused negroni bianco.Recipe: https://basicswithbabish.co/basicsepisodes/short-ribsMy playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiYBinging With Babish Website: http://bit.ly/BingingBabishWebsiteBasics With Babish Website: http://bit.ly/BasicsWithBabishWebsitePatreon: http://bit.ly/BingingPatreonInstagram: http://bit.ly/BabishInstagramFacebook: http://bit.ly/BabishFacebookTwitter: http://bit.ly/BabishTwitter