Brinjal Fish Curry | Kathirikai Meen Kulambu | Tamarind Fish Curry | Spicy & Tangy Fish Curry | She Cooks

Brinjal Fish Curry | Kathirikai Meen Kulambu | Tamarind Fish Curry | Spicy & Tangy Fish Curry

Brinjal Fish Curry
Ingredients
500 grams Fish
3 pieces Coconut
3 teaspoon Coriander Seeds
10 pods Garlic
12 Shallots
1 Tomato
1/2 teaspoon Cumin Seeds
1/4 teaspoon Turmeric Powder
2 teaspoon Chilli Powder
2 Brinjal
1 cup Tamarind Pulp
Salt, to taste
1/2 teaspoon Mustard Seeds
1/4 teaspoon Fenugreek Seeds
Curry Leaves
5 Mango Pieces
3 tablespoon Gingelly Oil

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