Nutty brown butter is infused with garlic in this incredibly easy pasta side dish. Brown Butter Garlic Angel Hair Pasta is a quick and versatile side dish that you'll use again and again.__________ CLICK FOR RECIPE ___________PRINTABLE RECIPE: https://thestayathomechef.com/brown-butter-garlic-angel-hair-pasta/ Ingredients 1 pound angel hair pasta cup unsalted butter 2 garlic cloves, peeled and halved cup parmesan cheese, freshly grated optional minced chives or parsley, for garnishInstructions1 Cook pasta in salted water according to package directions.2 Meanwhile, melt butter in a small saucepan over medium heat. Add in garlic cloves. Continue cooking over medium heat until butter foams, giving the pan a good occasional swirl. Once butter foams keep a close eye on it. The color will change from yellow to tan and then to brown. Once it reaches brown, remove it from the heat immediately and pour over the cooked pasta, discarding the garlic cloves.3 Stir in parmesan cheese until melted. Serve hot with some minced chives or parsley.Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.SUBSCRIBE to my channel: http://youtube.com/thestayhomechefFACEBOOK: The Stay At Home ChefINSTAGRAM: TheStayAtHomeChefPINTEREST: The Stay At Home ChefTWITTER: TheStayHomeChefCONTACT ME:
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