Brownie Dessert Jar | Cooking with California Walnuts | Sanjeev Kapoor Khazana

Brownie Dessert Jar – easy ways to turn brownies into an elegant dessert? Add a couple of sweet ingredients to make incredibly delicious dessert recipes.

BROWNIE DESSERT JAR

Ingredients

2 tablespoons melted chocolate
1 cup + 3 tablespoons refined flour (maida)
¼ cup cocoa powder
½ teaspoon baking powder
⅓ cup milk
10-15 walnuts, chopped + for garnishing
1 cup whipped cream
¾ cup strawberry crush
Marshmallows for topping
Roasted and crushed almonds and walnuts for topping

Method

1. Preheat oven to 180C. Grease a square baking tin with some butter and dust with some flour.
2. Cream together butter, condensed milk and vanilla essence till light. Add chocolate and beat again.
3. Sift in together flour, cocoa powder and baking powder and fold well. Add milk and mix. Add walnuts and mix well.
4. Spread the mixture in the lined tin, tap and garnish with walnuts. Put the tin in the preheated oven and bake for 15-20 minutes.
5. Remove from oven, cool and demould. Cut into cubes.
6. Mix together whipped cream and strawberry crush in another bowl. Transfer in a piping bag.
7. Put some brownie cubes into individual jars. Pipe out some cream-strawberry mixture and put some more brownie cubes. Top with some marshmallows and crushed nuts. Repeat the process once more and roast the marshmallows a little with the help of a blow torch.
8. Serve.

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ingredients
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Cuisine - Fusion
Course - Desserts
Dish - Desserts
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