One pan buttery sauteed potatoes just like grandma used to make. Very simple to make using one pan. Use waxy potatoes for best results. No need to peel if they are washed. These are cooked in olive oil until golden brown then finished off in nutty brown butter for an amazing flavour. Seasoned with salt and pepper and garnished with freshly chopped parsley. A great side dish with any meal. Enjoy buttery sauteed potatoes! Happy CookingGet full recipe here http://www.recipe30.comSome of the products I use and recommend:https://www.amazon.com/shop/recipe30 (affiliate)Send products or info to:MAILING ADDRESSRECIPE30PO BOX 416MOUNT MARTHA 3934VICTORIA AUSTRALIAWant to post me something? Need a shoutout? Got a product to be reviewed or used on my cooking videos?Let me know!Follow me on Instagram: https://www.instagram.com/recipe30/Follow me on Facebook: https://www.facebook.com/recipe30/Business inquiries:
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