Carrot and Moong Dal Salad Recipe by Manjula | Manjula's Kitchen

View full recipe at http://www.manjulaskitchen.com/carrot-and-moong-dal-salad/

Carrot and Moong Dal Salad is a healthy and nutritious salad with beautiful colors. This is a great salad and easy to make.

Ingredients
1/4 cup split moong dal (washed)
2 cup shredded carrots (gajar)
2 teaspoons Oil
1/2 teaspoon cumin seeds (jeera)
1/4 cup shredded coconut (gola) I am using shredded frozen coconut
2 tablespoon cilantro chopped (hara dhania)
2 tablespoons lemon juice
1 tablespoon ginger finely shredded
1 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon sugar
Share this Post:

Related Posts: