How to Make Cassava Cakeingredients:2 lbs cassava, grated2 cups coconut cream12 ounces evaporated milk3 eggs3 tablespoons butter, melted1/2 cup quick-melt cheese,shredded14 ounces condensed milk Topping ingredients:1 cup coconut cream7 ounces condensed milk1 cup quick-melt cheese, shredded4 tablespoons butter, melted#panlasangpinoy #filipinofood #filipinorecipes