張媽媽【沙翁】,經典港式甜品,一起童年回憶。請Like我的Video和訂閱我的頻道啊! 如喜歡的話,請分享給朋友家人。謝謝。MamaCheung's "Chinese Donuts", a classic Hong Kong desserts sold in traditional bakeries. Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you.[English CC available]✤✤⬇︎⬇︎往下有材料份量⬇︎⬇︎✤✤ ⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄#張媽媽 #沙翁 #炸蛋球訂閱追蹤最新影片:https://goo.gl/6n9DuQ 跟我聯繫 Connect with me:Facebook: https://www.facebook.com/mamacheungcooksInstagram: https://instagram.com/mamacheungcooks/Blogger: http://mamacheungcooks.blogspot.hkTwitter: https://twitter.com/mamacheungcooksPinterest: https://www.pinterest.com/mamacheungTumblr: http://mamacheung.tumblr.com材料 Ingredients (六至八個 6-8 donuts) 八十克中筋麵粉 80g plain flour兩隻雞蛋(一百克)2 eggs (100g)四份三茶匙砂糖 3/4tsp sugar六份一茶匙鹽 1/6tsp salt五十克無鹽牛油 50g unsalted butter五十克全脂牛奶 50g whole milk五十毫升清水 50ml water一茶匙香草香油 1tsp vanilla essence砂糖 sugar