What happens when you mix chaat with sandwiches?CHAAT SANDWICHIngredients¾ cup matra8 slices of white bread3 small potatoes, boiled and peeled1 medium onion, chopped1 small tomato, chopped1½ tbsps freshly chopped coriander leaves + for garnish2-3 green chillies, chopped1½ tsps roasted cumin seeds 1 tsp chaat masala powderBlack salt to tasteSalt to taste1 tbsp red chilli-garlic chutney1 tbsp date and tamarind chutney1½ tbsps green chutneyButter as requiredMasala boondi for garnishMasala chana for garnishSev for garnishPomegranate pearls for garnishTomato ketchup to servePotato chips to serveMethod1. In a large bowl, add matra, mash potatoes and add it to the bowl. Add onion, tomato, chopped coriander, green chillies, roasted cumin seeds, chaat masala powder, black salt, red chilli-garlic chutney, date-tamarind chutney, green chutney, and mix well.2. Apply butter on the slices of bread and place a portion of the prepared mixture on 4 slices of bread and spread evenly. Top with the remaining slices.3. Grease a grill toasted with butter and place the prepared sandwiches on it. Apply butter on the top of the sandwiches and grill till golden brown grill marks appear. 4. Cut the sandwiches in half diagonally, sprinkle crushed masala boondi, masala chana, sev, and pomogrante pearls.5. Serve hot with green chutney, tomato ketchup and potato chips.Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor #ChaatSandwich
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