Cheesy Ranch Chicken Foil Packets

Cheesy Ranch Chicken Foil Packets are super easy to put together for a make ahead meal that can be cooked on the grill, in the oven, and is great for camping, picnics, and barbecues!
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PRINTABLE RECIPE: https://thestayathomechef.com/ranch-chicken-foil-packets/



Ingredients


4 boneless skinless chicken breasts
pound red potatoes, sliced thin
1 red bell pepper, diced
red onion, diced
2 cups broccoli florets
cup ranch dressing
1 tablespoon olive oil
2 tablespoons worcestershire sauce
teaspoon salt
teaspoon black pepper
teaspoon sugar
1 teaspoons lemon juice
cup grated parmesan cheese


Instructions


1 Lay out 4 pieces of aluminum foil, approximately 14x18 inches each. Lay 1 piece of chicken onto each piece of foil. Divide potatoes, red bell peppers, onions, and broccoli amongst the foil packets and lay next to the chicken.

2 In a small mixing bowl, whisk together ranch dressing, olive oil, worcestershire sauce, salt, pepper, sugar, and lemon juice. Drizzle mixture evenly over each of the foil packets.

3 Sprinkle parmesan cheese over chicken and veggies. Wrap up foil packets to close.

4 Oven: 375 degrees, 35-40 minutes; Grill: 400 degrees, 20-25 minutes.


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