Warm up your day with a bowl of homemade Tomato Chicken Macaroni Soup pure comfort in every spoonful! Elevate your soup game with the rich flavors of our Tomato Chicken Macaroni Soup and share your feedback in comments.#tomatochickenmacaronisoup #tomatosoup #chickenmacaronisoup Tomato Chicken Macaroni SoupIngredients for Chicken Stock:Chicken wings 300 gOnion cubes 1 cupGarlic cloves 3-4Whole black pepper 1 tbspSalt 1 tbspWater 2 litersIngredients for Tomato Chicken Macaroni Soup:Oil 2 tbspGarlic (chopped) 1 tbspChicken (boneless chunks) 500 gTomato puree 1 cupChicken stock 1 literCabbage (julienne) 1 cupCarrot (julienne) 1 cupTomato ketchup 1 cupChili sauce 1/4 cupSoy sauce 1 tbspBlack pepper crushed 1 tspVinegar 1 tspSalt 1 tspBoiled macaroni 2 cupsSlurry (corn flour 3 tbsp + water cup)Green onion (chopped) for garnishingDirections for Chicken Stock Preparation:1. In a pot heat water and add chicken wings, whole black pepper, salt, garlic, onion and boil for 20-25 mins.2. Remove the scum and separate the stock from the chicken and veggies. Reserve the stock for later use. Set aside.Directions for Tomato Chicken Macaroni Soup Preparation:3. In a pot heat oil and add garlic. Cook for a minute. Add chicken and cook until chicken changes color.4. Add tomato puree and cook for 5-10 mins.5. Now add chicken stock, cabbage, carrot, chili sauce, soy sauce, ketchup, black pepper, salt, vinegar and cook for 4-5 mins.6. Add macaroni and cook for 1-2 mins.7. Add slurry and cook until desired consistency has reached.8. Your Tomato Chicken Macaroni Soup is ready. Garnish it with green onion and serve.Prep time: 15-20 minsCooking time: 40 minsServings: 5-6