Chilli Bean Dip, nice saucy dip!Recipe link : http://www.tarladalal.com/Chilli-Bean-Dip-2905rSubscribe : http://goo.gl/omhUioTarla Dalal App: http://www.tarladalal.com/free-recipe-app.aspxFacebook: http://www.facebook.com/pages/TarlaDalal/207464147348YouTube Channel: http://www.youtube.com/user/TarlaDalalsKitchen/featuredPinterest: http://www.pinterest.com/tarladalal/Google Plus: https://plus.google.com/107883620848727803776Twitter: https://twitter.com/Tarla_DalalTarla Dalal Blogspot: http://tarladalal.blogspot.in/Chilli Bean DipThe chilli bean dip is a creamy yet spicy combo of baked beans, spring onions, garlic, spices, and gooey cheese spread! Kids will also want to have a go at this dip, since it is loaded with cheese. So, if you plan to serve to kids too, cut down on the chilli powder a bit. Serve warm with chips, garlic bread or toasted bread rolls.Preparation Time: 5 minutesCooking Time: 7 minutesMakes 1 cupIngredients3/4 cup baked beans (canned)1 tbsp oil1/2 tsp cumin seeds (jeera)1 tsp finely chopped garlic (lehsun)1/4 cup finely chopped spring onions whites1/4 cup finely chopped spring onion greens1/4 cup cheese spread1 tsp chilli powdersalt to taste2 tbsp finely chopped coriander (dhania)For ServingchipsMethod1. Heat the oil in a broad non-stick pan and add the cumin seeds.2. When the seeds crackle, add the garlic and spring onion whites and sauté on a medium flame for 1 to 2 minutes.3. Add the spring onion greens and sauté on a medium flame for 1 minute.4. Add the baked beans, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously wish a masher.5. Add the cheese spread, chilli powder, salt, coriander and 2 tbsp of water, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously.6. Serve warm with chips.