Classic Chinese Fried Rice Recipe is simple, quick and easy recipe that everyone can make it at home! The variety of fried rice is numberless, like pizza! So feel free to substitute the vegetables or protein for your own taste, even soy sauce! Sometime I love adding salt instead of soy sauce, it makes fried rice taste so much clean and simple flavor. Comeback for NEW Easy & Fun Asian Recipes Every Friday!! Watch More Asian at Home: http://bit.ly/1snn3XKTranslate Captions into Your Language!http://www.youtube.com/timedtext_video?ref=share&v=LrOhfTvp0DQWebsite http://www.SeonkyoungLongest.comFacebook http://www.facebook.com/seonkyounglongestInstagram http://instagram.com/SeonkyoungLongestTwitter http://twitter.com/SeonkyoungChinese Fried Rice Written Recipe :http://seonkyounglongest.com/chinese-fried-rice/Chinese Fried Rice Ingredients:Serves 2 2 Tbs. Cooking oil2 Cloves garlic, chopped1/4 of Onion, small diced (approximately 1/2 cup)1/4 cup Carrot, small diced2 oz. Chinese sausage, small diced2 oz. Beef, cut into one bite sizes2 eggs, beaten, seasoned with salt and pepper2 cups Cold Jasmine rice, recommended a day old2 Tbs. Soy sauce1 Tbs. Dark soy sauce (Can be substitute regular soy sauce)A small pinch of sugar4 Green onions, chopped*Remember, you are the boss in your kitchen, substitute proteins, vegetables and even soy sauce for your taste!