Chingri malai curry is a popular flavourful Bengali curry made using prawns, coconut milk and of course spices. Also known as the malai chingri, this curry is a seafoodlovers treat! @AnanyaBanerjeeChef CHINGRI MALAI CURRYIngredients8-10 large prawns, peeled with head intact, deveined, and cleaned tsp turmeric powderSalt to taste4-5 tbsps mustard oil1-2 tbsps ghee2 bay leaves3-4 cloves1 inch cinnamon stick3-4 green cardamoms1 tsp cumin seeds1 cup ground paste (1 large onion, 1 large tomato, 1 inch ginger) tsp red chilli powder2 green chillies + for garnish tsp cumin powder1 cup coconut milk + for garnishSalt to taste tsp sugarMelted ghee for drizzlingBengali garam masala for sprinkling + for garnishFried cashew nuts for sprinkling + for garnishFried raisins for sprinkling + for garnishSteamed rice to serveLemon wedges to serveMethod1. Take prawns in a large bowl, add turmeric powder, salt and mix well. Set aside for 5 minutes.2. Heat 2 tbsps mustard oil in a non-stick shallow pan, let it smoke. Add the prawns and saut on high heat for 1-2 minutes. 3. Heat remaining mustard oil and ghee in a kadai. 4. Add bay leaf, cloves, cinnamon stick, green cardamoms, cumin seeds, and saut for a few seconds. Add ground paste, mix and cook till the oil separates. Add remaining turmeric powder, red chilli powder, break the ends of the green chillies, and add into the mixture, add cumin powder, and mix well. 5. Add coconut milk, mix and cook till the fat separates. Add salt and sugar and mix well. Add cup water, mix and bring it to a boil.6. Stir in the prawns, cook till the mixture comes to a boil. Switch the heat off, drizzle melted ghee, sprinkle Bengali garam masala, fried cashew nuts, fried raisins and drizzle some coconut milk. Cover and let it rest for 5 minutes. 7. Transfer the gravy into a serving bowl, garnish with fried cashew nuts, fried raisins, sprinkle Bengali garam masala, drizzle coconut milk, and garnish with green chilli. Serve hot with steamed rice and lemon wedges. Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comGet Certified on Sanjeev Kapoor Academy : https://www.sanjeevkapooracademy.com/To get recipes on your Google or Alexa devices, click here : https://www.klovechef.ai/signupBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoorInstagram : https://www.instagram.com/sanjeevkapoor#FamilyFoodTales #AlyonaKapoor #SanjeevKapoor #SanjeevKapoorKhazana #ChingriMalaiCurry #BengaliCuisine #Chingri #Malai #Curry #Prawns #Coconutmilk #PrawnCurry #IndianCooking #Indianrecipes #Nonvegrecipe #Homemaderecipe #Seafood #Prawnsrecipe sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes chingri malai curry chingri malai curry recipe how to make chingri malai curry chingri curry chingri curry recipe how to make chingri malai curry at home bengali chingri malai curry recipe bengali food bengali prawn curry prawn curry bengali recipe bengali recipes