With the perfect combination of crunchy nuts and bitter sweet dark chocolate , these momos are a must-try!CHOCOLATE MOMOSIngredients3 tablespoons melted dark chocolate100 grams refined flour (maida) dough ¼ cup crushed mixed nuts3 tablespoons desiccated coconut½ teaspoon cardamom powderRefined flour (maida) for dustingMethod 1. Mix together nuts, coconut, cardamom powder and chocolate in a bowl. 2. Dust some flour on a worktop. Divide the dough into equal portions and roll out into thin disks. Cut into small discs using a cookie cutter. 3. Stuff each disc with some chocolate mixture, bring the edges together and shape into momos. 4. Heat sufficient water in a steamer. Place the momos in it, cover and steam for 5-7 minutes. 5. Serve immediately. Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor #ChocolateMomos
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