Chopsuey Recipe | Indian Style American Veg Chop Suey Recipe | Indo Chinese Recipes | Yaman Agarwal | CookingShooking

Today, let us make some Chop Suey, in our Indian Style. This twist to the American Chopsuey recipe comes from the streets of Kalimpong where it is usually served as Noodle Sandwiches. Let's make this vegetarian chopsuey..

Get the Pan I used on Amazon - http://amzn.to/2xPaoUx

Buy Schezwan Chutney online - https://goo.gl/LD4s7g
More Tasty Recipes : https://goo.gl/LD4s7g
Subscribe to #seesomethingnew: http://goo.gl/Pw8vy7
CookingShooking on Instagram http://www.instagram.com/Cooking.Shooking
Yaman on Instagram http://www.instagram.com/yaman.ag
Business Emails - [email protected]


Ingredients:
Water - 5 - 6 Cups
Salt - 2 tsp
Flour Based Noodles OR Hakka Noodles - 200g
Carrot - 2
French Beans - 5-6
Cabbage - 1 cup sliced
Capsicum - 1/2 small
Spring Onion - 1/2 bunch
Water - 3-4 tbsp.
Oil - 2 tbsp
Garlic - 4-5
Green Chili - 2-3
Vinegar - 1/2 tsp
Salt - 1/2 tsp
Schezwan Chutney : 3-4 tbsp
Ketchup - 2 tbsp
Water - 1/4 cup
Pepper - 1/4 tsp
Oil - to cook noodles
Spring Onions - to serve

Website: http://www.cookingshooking.com | http://www.cookingshooking.in
Fb: http://www.fb.com/cookingshooking
Blog: http://www.cooknshook.blogspot.com