Learn how to make easy coconut burfi recipe. Coconut Barfi is traditional Indian sweet recipe prepared during festivals like Ganesh Chaturthi, Diwali, Holi, Navratri days or even consumed for fast/vrat days. This is quick and simple nariyal barfi recipe made without khoya/mava, without condensed milk. Ingredients:Desiccated Coconut/ Freshly Grated - 2 cups (160 gms)Powdered Sugar - 3/4 cup Milk - 1/4 cupMalai/ Homemade cream - 2-3 tspsMilk Powder - 1 tbspYellow Food Colour Sliced Nuts for garnishingWritten recipe at blog http://www.healthykadai.com/2018/09/coconut-barfi-without-khoya.htmlGhiya barfi recipe - https://youtu.be/HAe_78mrLCcKhajur Barfi Recipe - https://youtu.be/pKBqJUQIOWAClick here to Subscribe our channel:- www.youtube.com/user/healthykadaiTo watch recipes in Hindi, Subscribe to Healthy Kadai Hindi - https://www.youtube.com/channel/UCJXvwrh4dn5l8bHfKaCNdxQWrite to me at
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