For Coconut Chia Seeds Pudding1/4 cup chia seeds1 cup coconut milk (nariyal ka doodh)1 tbsp honey1/4 cup kiwi slices1/4 cup sliced banana2 tbsp pomegranate (anar)1 tbsp pumpkin seeds1 tsp flax seeds1/4 cup chopped papayaalmond (badam) flakes for sprinklingMethodFor coconut chia seeds puddingTo make coconut chia seeds pudding, combine coconut milk, chia seeds, honey and mix well.Refrigerate it for 4 hours or overnight until it becomes slightly thick like a pudding.Top it up with kiwi, banana, pomegranate, pumpkin seeds, flax seeds, papaya and sprinkle some almond flakes over it.Serve chia seeds pudding immediately.Tips to make chia seed pudding1. Instead of coconut milk, you can use normal milk or almond milk.2.You can add any other seasonal fruits of your choice.3. For sweetness instead of honey you can also add maple syrup.Tarla Dalal's Social Media Links Tarla Dalals Recipes, Health and Food Articles Website | https://www.tarladalal.com Follow Tarla Dalal on Instagram | https://www.instagram.com/tarladalal/ Like Facebook | https://goo.gl/mdcqLb Get fab food images on Pinterest | http://www.pinterest.com/tarladalal/