Coffee and Walnut Ice Cream | Cooking with California Walnuts | Sanjeev Kapoor Khazana

For those who love coffee, this icecream is a must try. The addition of walnuts gives it a nice crunch.

COFFEE & WALNUT ICE-CREAM

Ingredients

¼ cup walnuts, chopped
2 tablespoons coffee decoction
1 cup fresh cream
1 cup milk powder
1 cup powdered sugar
½ cup cocoa powder
1 cup milk

Method

1. In juicer jar blend together, fresh cream, milk powder, powdered sugar, cocoa powder, milk and coffee decoction.
2. Pour the mixture in an air tight container, sprinkle walnuts from top. Seal the container and keep in the refrigerator over-night to set.
3. Scoop and serve.

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Cuisine - Fusion

Course - Desserts

Dish - Desserts