Corn Bhajiya Recipe Lonavala Style Corn Bhajji Indian Snacks #shorts #indianfood #streetfood

Come monsoon and all of us turn into corn-ivores Now you can get a taste of Lonavalas iconic crispy and flavorful Corn Bhajiyas at home with this super-easy recipe. Perfect for rainy days or any time you crave for a quick and tasty treat!

Ingredients:
250 gms Corn (Bhutta)
2 Nos. Green chilli
Water as required
4 Tbsp Coriander leaves
1 Tsp Grated Ginger
1 Tsp Turmeric Powder
1 Tsp Red Chilli Powder
1 Tsp Coriander Powder
4 Tbsp Gram Flour (Besan)
2 Tbsp Rice Flour
Salt to taste
1 Tsp Roasted Fennel
1 Tsp Asafoetida
Oil for frying

Featuring chef Sayali

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