Corn Cheese Pakoras | How To Make Pakodas | Bhajiya | Snacks | Simply Jain

This Makar Sankranti enjoy kite flying with the yummy Cheese pakodas. Pakoras are everyone's favorite due to its crunch in one bite.

Watch other Makar Sankranti Special Recipes - https://www.youtube.com/watch?v=tv1xvmHbcHg&list=PL-7_Yq_A0ewLrf_lYq_hTTFFgZHSI5cIZ

Ingredients Required for Corn Cheese Pakoras
1 cup Gram flour
3 tbsp crushed corn
2 tsp Red chili powder
1/2 tbsp Salt
1 tbsp Dhana jeera powder
1/2 tsp Garam masala
1/4 tsp Soda
1 tbsp Green chilies
1/2 tsp Turmeric powder
2 tbsp Coriander leaves
Water as required
Cheese cubes
Oil for frying

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