Lee Kum Kee was established in 1888 when its founder Mr Lee Kum Sheung created the first oyster sauce in Nanshui, Zhuhai, Guangdong Province of China. With a glorious history of 130 years, Lee Kum Kee Group has become a globally renowned ethnic Chinese enterprise spanning three centuries. It provides over 200 choices of sauces and condiments to over 100 countries and regions across the five continents.Connect with Lee Kum Kee:Website: https://goo.gl/ecG69y Facebook: https://goo.gl/TuoH1d Instagram: https://goo.gl/6w3xVi
